Soba (そば) is a type of thin Japanese noodles made from buckwheat flour. Read more
I came upon this at a Korean supermarket. The packaging is so Japanese pastel-cool, and get this: three pounds of noodles for less than five dollars!
There are 15 one-serving bundles in one pack. And the taste isn’t bad. It certainly is better than Shirakiku’s cheap soba noodles. Oddly, this turned out to be a Product of Korea! The label though is in Japanese and English.
Ingredients: Wheat Flour, Tapioca Starch, Buckwheat, Salt, Water
OK, so there’s not much buckwheat content in it, but it works for a quick meal.