Soba (そば) is a type of thin Japanese noodles made from buckwheat flour. Read more
Japanese cuisine has long made for popular street food around the world, with rice and noodle dishes proving to be particularly popular. However, this has not always been the case in Japan itself, where dining is more of a ritual, and people rarely eat whilst on the go. Even so, street food stalls are gradually gaining popularity within Japan, and so here are a few dishes that you won’t want to miss out on should you have the chance to sample this style of food within this area of the world.